Thyme Salve Recipe
Ingredients (rough estimates)
- a handful of fresh thyme
- 1.5 cups Olive Oil (enough to cover thyme)
- 1/2 round of Beeswax- about 12onces melted
- 20 drops of Lavender Essential Oil
- Cut fresh thyme
- place in small mason jar
- cover thyme with olive oil
- let sit 4-6 weeks covered with a paper towel and elastic
- stir with a wooden spoon the first few days and check periodically for mold
- after 6 weeks- strain the olive oil out and store in the refrigerator until you are ready to make the salve
- use the thyme oil you made and place in double boiler with beeswax
- use 3oz of oil to 1oz of beeswax
- wait until beeswax has thoroughly melted into the oil, stirring with a chopstick or spoon
- to test salve consistency, drip a small amount of melted salve onto a saucer and place it in the freezer for 1 minute. You may choose to experiement and change the oil-to-beeswax ratio if you prefer either a harder or softer salve
- poor mixture into a glass jar or several small tins
- add essential oils immediately
- cover and let cool
- store salves tightly capped and away from heat and direct light
Thyme salve is for sale at the studio among other salves, tinctures and teas.
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